Home Cambodia Cambodia Eat

Cambodia Eat

Like Vietnamese and Thai food, Cambodian dishes feature a variety of fresh herbs and spices, as well as sweet, salty, sour and spicy notes, with many dishes served with rice.

The French and Indians have also left their mark on Cambodian cuisine in the form of baguettes and pates from the former, and curries from the latter.

Cambodia’s food markets are the best places to sample the country’s local favourites.

Latest article

10 Home-Based Food Biz To Check Out

The pandemic has sparked a flurry of home-based food businesses in Singapore, leaving foodies spoilt for choice. Out of home kitchens across Singapore have come...

5 Reasons To Celebrate Singapore’s Birthday With Gardens by the Bay

To mark Singapore’s 55th birthday, Gardens by the Bay has lined up some exciting activities and deals such as floral displays, virtual workshops, special...

12 Insta-Worthy Murals To Check Out In Singapore

Singapore has a thriving street art scene where walls in the city’s backstreets and alleys have become canvases for commissioned artists to capture the...

Unique Dining Experiences

While Malaysia offers plenty of dining options, these eateries provide more than just a good menu. Impress your date and earn bragging rights at...

10 Places To Get Your Ice Cream Fix

In sunny and humid Singapore, every day is a good day to have an ice cream. Lactose-intolerant folks have never had it so good...

5 Must-See Artworks at National Gallery Singapore

A must-visit for art lovers, the National Gallery Singapore oversees the world’s largest public collection of modern art in Singapore and Southeast Asia. Opened...